Executive Chef in Williamsburg, Brooklyn

Posted in Back of House on December 7, 2017


Cafe | Restaurant | Lounge | Courtyard | Venue


What we are looking for:

  • A highly driven, ambitious and opportunistic executive chef.
  • A team player, a leader by example, a personality with great empathy for others and the ability to make those around them better.
  • An innovative Executive Chef that will bring value to the Freehold brand, from designing and executing a menu for its core clientele that is volume conducive and profitable, to being the face of that menu for the brand to its staff, customers and press.
  • A partner, who presents solutions rather than problems, who does what is best for the business not themselves, who makes Freehold better every day they are here.

Upside and Future:

  • Future Expansion Plans of Miami, Austin and a second New York City location.
  • Access to our marketing team, with all its networks and resources, to drive not only Freehold’s menu’s press but yourself.
  • Neighboring development will bring additional 900 units within six months.
  • Partnership opportunity review after two years of employment.

To apply for this job email your details to brice@freeholdbrooklyn.com