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Culintro Resumes Search

General Manger

It would be a position in which I can be given the opportunity to operate a restaurant in which my ...

sous chef

I'm looking for a French New American restaurant. 2 stars or above, to showcase my skills and passion for creating ...

Marketing Manager, Event Marketing Manager

Over my career I have lead the strategic development and activation of integrated marketing initiatives for leading national and global ...

sous chef

 Upscale, casual dining. small team oriented production focused on detailed scratch cooking, using seasonal products. I desire a place where ...

Food Service Solutions.....

 Nicholas Santo Restivo 314 E 6th StApt 16 New York, New York11050 restiv0@yahoo.com 317.223.7899     OBJECTIVE Upon employment through ...

Line

any pace restaraunt / hotel is fine. would like to work somewhere that i will be learning more.

chef

Shaun Butler objective   I am a hard working, dedicated, experienced and educated chef. I have experience in a variety ...

AGM, GM, FOH Manager, Store or Cafe Manager

   I'm trilingual: English, Spanish and Italian; very capable and fast learner, able to multitask and work as a part ...